WebOct 3, 2024 · 1 l water. 200 g spinach. 1 tbsp dried anchovies. In a pot, heat oil at medium temperature to sauté anchovies, garlic and shallots until fragrant. Add water, oyster sauce, fish ball and corn. Once the soup begins boiling, cover the pot with the lid and reduce heat to the lowest. Let the soup simmer for at least 30 minutes or up to an hour. WebApr 12, 2024 · Cover the pot with lid and simmer for 2 or more minutes, depending on your preferred softness of the cooked spinach. Remove soup pack. Season to taste if needed. Make egg drop. Bring the soup to a boil once again, turn off the heat and immediately swirl in the whisked egg all around the pot. Wait a few seconds and at the first sight of the egg ...
Sausage, Spinach and Tortellini Soup - Cook At Home Mom
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One-Pot Spinach Beef Soup Punchfork
WebIngredients 400 g ground melon seeds (egusi) 8 oz palm Oil or a little more or less depending on preference 3-4 tbsp locust beans 50 g chopped spinach 16 oz pepper … WebMay 14, 2024 · fresh mint. apple cider vinegar. salt and pepper. Start by sautéing the onion in the soup pot. Add potato, broth, salt and pepper. Let simmer for 15 minutes or until the … WebAug 19, 2024 · Throw in the dong guai at this time to give enough time to release the flavor. Add the white part of the century egg and salted egg when the stock starts to boil. Include the Chinese spinach. Cook until the … create scantron sheets